It is everything tasty and all American, on a stick. Corndogs may never quite cut it for you again after you’ve tried this masterpiece, sold at street markets in Seoul, South Korea. Every bite begins with the sweet, crispy-but-soft-and-salty goodness of French fries, and ends in the hearty, comforting flavor and texture of a hotdog. There are usually bacon-wrapped varieties nearby, if your arteries dare…
Source: LastAppetite.com
It isn’t just the buns that are fried. Oh no — the meat patties themselves are dipped in batter before being dunked into a vat of boiling oil. If you still feel you require a bun after this, do so at your own risk. The one we’ve featured here is dipped in fish-flavored oil, so imagine fish ‘n chips, only it’s hamburger meat inside the fried, doughy pocket.
Source: FxCuisine.com
It’s not technically fried soda, but it was worth including on this list. To make this beautiful monstrosity, Coca-Cola flavored batter is deep fried, then smothered with cola syrup, whipped cream and cinnamon sugar. If Europe gets wind of this, America will never hear the end of it.
Source: En.Wikipedia.org
While you’re already preparing yourself a comfort food from your childhood, why not remind yourself a little more that mom’s not around to tell you what to do? Go ahead and give yourself permission to deep-fry that bad boy. We’re featuring a sandwich dipped in a flour, cinnamon and salt batter, deep fried, and sprinkled with more cinnamon.
Source: PhantomGourmet.com
The secret is already out with this list: we’re not looking out for your cholesterol. So why not break out the big guns with deep-fried bacon? You’ve probably combined a piece of bacon and an onion ring in your mouth while having a burger meal — this just skips the middleman for you. The bacon is battered and fried in a simple batter because bacon is flavorful enough. Can you imagine how many paper towels you’ll need to eat this?
Source: AllRecipes.com
When you make baked mac ‘n’ cheese, there’s never enough of that crispy, semi-fried cheese that forms a layer on top. Why not have some of that in every bite? We’re featuring deep fried mac ‘n’ cheese balls coated in panko crumbs, spiced with nutmeg and deep fried in peanut oil. Don’t let your kids catch you eating this.
Source: Instructables.com
Is it possible that one of the most expensive, elegant foods out there has been turned into junk food? We’re on board with this. Deep-fried lobster is usually fried in a cornstarch batter, so it tastes a bit like buttered lobster with cornbread. Sounds good, right?
Source: Dvo.com
Watch out Cheesecake Factory! There’s a new creamy, cheesy, sweet and salty, graham cracker-crusted addiction in town. And it’s being dunked in the deep fryer. We picked deep-fried cheesecake bites to feature, because, well, we figured an entire deep-fried slice could land you in the ER.
Source: SugarHero.com
Diehard Cadbury Egg enthusiasts will call it sacrilegious to deep-fry the lovable, Easter-themed chocolate. So just don’t tell them about it, because it is too good to be bad! When battered and fried, the chocolate and cream heat up inside and become deliciously melty, gooier and sweeter than ever.
Source: Neatorama.com
Cupcakeries like Crumbs and Sprinkles may claim to make nearly every type of cupcake under the sun, but have they made one…under several inches of deep frying oil? We’re featuring a recipe that dunks little chocolate cupcakes into funnel-cake batter, then fries them, so it’s two phenomenal flavors in one devilish treat!
Source: CupCakeProject.com
