10 Zambian Comfort Food Recipes

Written by Julia Austin


Mealie Bread with Blackened Chilies

Cornbread from Zambia is especially delicious because it’s made with fresh corn kernels instead of cornmeal. “Mealie” is another name for corn in Zambia, and this mealie bread is very moist, and tastes delicious dipped in stew. The spicy chilies taste great with the sweet kernels. See the full recipe here.