South Africans love to eat meat, and aren’t picky about what form it comes in, whether it be beef, pork, lamb, springbok, prawns, chicken or seafood — in fact, the joke about Jozi is that there’s a meat lovers’ restaurant on every corner. So the next time you’re out with your non-vegetarian friends and start craving something meaty, try one (or more) of these 11 Johannesburg restaurants that put meat lovers first.
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